Organic Station Guar Gum Food Grade

Organic Station Guar Gum Cosmetic Grade (Food Grade Quality)

Natural Thickener | Emulsion Stabiliser | Plant-Based Viscosity Agent

Organic Station Guar Gum is a plant-based thickening and stabilising agent derived from the guar bean. Though food grade in purity, it is ideal for use in cosmetic and personal care products to improve texture, consistency, and stability in water-based formulations.

Key Benefits:

• Provides smooth, thick textures in creams, gels, and lotions
• Helps stabilise emulsions and enhance product feel
• Gentle and suitable for sensitive skin and scalp
• 100% natural, non-GMO, and biodegradable
• Cold-process friendly and easy to work with

How to Use:

• Slowly sprinkle into the water phase while mixing to avoid clumps
• Allow to hydrate fully before combining with oils or actives
• Typical usage rate: 0.2%2% depending on desired viscosity

Ideal for:

• Moisturising creams and lotions
• Gels and serums
• Hair masks and conditioners
• Cleansers and bath products

For External Use Only
Not intended or advertised for internal consumption.

Natural | Vegan | Cosmetic Grade | No Preservatives

Order now to add rich, stable texture to your natural formulations.